Raw Vegan Neapolitan Cake Recipe

Raw Vegan Neapolitan Cake Recipe

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Comments (30)

  • Fotini Fotini Reply

    The dates you put them with seeds,or you take the seeds out?

    June 17, 2020 at 2:08 pm
  • Jad G Reply

    Dios mio que riiiico se ve! Un millón de gracias por compartir y muchas bendiciones para ti preciosa mujer!

    June 17, 2020 at 2:08 pm
  • Roshell Fernando Reply

    I very like your all recipes it's very yummy good luck 👍😊

    June 17, 2020 at 2:08 pm
  • Benedek Jotu Reply

    Risky. Without freezing the layers would flow and mix. With freezing there's the chance that the whole thing will be one solid block of ice.

    June 17, 2020 at 2:08 pm
  • Ii World Reply

    I made this for Easter❤️ But I put forest fruits in the filling and on top I put coconut flakes, chocolate chips and forest fruits. Thank you so much for this recipe❤️

    June 17, 2020 at 2:08 pm
  • Kenz Ahammed Reply

    👍👌👌👌👌👌

    June 17, 2020 at 2:08 pm
  • Beyza Aydın Reply

    Amazing!! 😍

    June 17, 2020 at 2:08 pm
  • Jaclene Nicole Reply

    Why not mix all three colors, the best of all words, veganized of course…. Such a fancy slice of heaven…

    June 17, 2020 at 2:08 pm
  • vgy when Reply

    I just finished this recipe at home and it taste delicious, everyone loved it! Mine was a little bit thinner because it didn't have enough almonds and cashews and had to improve with peanuts, but delicious nonetheless!

    June 17, 2020 at 2:08 pm
  • Belinda Sanchez Reply

    I love your carrot cake:-)

    June 17, 2020 at 2:08 pm
  • Vegan Chat Reply

    Beautiful

    June 17, 2020 at 2:08 pm
  • Mayra brener Reply

    Hi if The same if i use sugar instead of honey; maple syrup? That are liquid

    June 17, 2020 at 2:08 pm
  • yourtub Reply

    id use coconut juice and the fat from coconut milk

    June 17, 2020 at 2:08 pm
  • Simone D Reply

    What song is it?

    June 17, 2020 at 2:08 pm
  • Veganmischka Reply

    I looove this recipe! I thought about making this for a birthday party …but I have a question: do these raw cakes melt if they're out of the fridge for a while?

    June 17, 2020 at 2:08 pm
  • ayesha cool Reply

    Can i use honey instead of maple syrup???

    June 17, 2020 at 2:08 pm
  • Yap Eujuan Reply

    For the crust, can I just use liquid coconut oil instead of the solid one? Does it affect anything at all?

    Please do respond to me, thank youuuuu and appreciate! 😃

    June 17, 2020 at 2:08 pm
  • Dee Lyteful Reply

    0:24 Peekaboo

    June 17, 2020 at 2:09 pm
  • Nana Sara من Reply

    i am a beautiful person.

    June 17, 2020 at 2:09 pm
  • Julianna Sroka - Kierończyk Reply

    more vegan cakes! :3

    June 17, 2020 at 2:09 pm
  • Naomi Haugh324 Reply

    looks good!

    June 17, 2020 at 2:09 pm
  • Cristian Boichuk Reply

    genial!!! lo voy hacer. <3

    June 17, 2020 at 2:09 pm
  • snow rose -14 Reply

    you are the best

    June 17, 2020 at 2:09 pm
  • Karas103 Reply

    It looks tasty

    June 17, 2020 at 2:09 pm
  • nshake007 Reply

    I made this today. It was delicious. I would just recommend that you make it at least 6 hours before your event to let it freeze nicely, otherwise it may turn into a little mess. Also, I would reduce the amount of lemon juice to maybe about 8 tbsp, unless you are going for a lemon tart flavor. I generally like cakes to be sweet. But, still, I loved it. I also doubled the recipe and used a regular deep ovan dish and lined it with parchment paper. Then I pulled it out (since I did not have the right size spring-form pan). It worked like a charm. Thanks for the recipe. My favorite part was the strawberry cream portion.

    June 17, 2020 at 2:09 pm
  • aaqila daughtervy Reply

    my new favorite channel! subscribed 🙂

    June 17, 2020 at 2:09 pm
  • Bunny Star Reply

    I sometimes feel that raw vegan cakes always somehow turn out to be small and expensive af

    June 17, 2020 at 2:09 pm
  • janet thompson Reply

    I would love to make this for a friend, but she is allergic to nuts.  What would you suggest to supplement for the cashews (and possibly the coconut oil)?  Thank you!

    June 17, 2020 at 2:09 pm
  • Amethyst Jean Reply

    what vanilla extract looks like molasses?

    June 17, 2020 at 2:09 pm
  • Ghyda Reply

    can i just use melted coconut oil?

    June 17, 2020 at 2:09 pm

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